Originally Posted by oblongmelon

I made a pan of brownies tonight-just to have in case company stops over..and I put peanut butter chips, dates, and pecans in them..then I frosted half with a very chocolately frosting and the other half only dusted with 10x sugar..I must say..they are pretty darn good..nice and moist, chocolately, yet peanutbuttery..mmmm..
oh and btw, the dates only make it more moist and sweet. It's a diabetic nightmare