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Old 03-06-2008, 07:06 PM   #10
oblongmelon
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Join Date: Oct 2000
Location: In a nutshell
Posts: 9,678
Quote:
Originally Posted by Maarchk
I had the same question and yet in the back of my mind, i thought 10x sugar was powdered. Where did that term come from?
I dunno, but I'm sure we could google it and find out!..probably though from how many times it's refined or something..???
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