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I would not want to be without either. For some things, the microwave works much better - such as heating veggies, cooking corn-on-the-cob (wrapped in wax paper), heating many leftovers, speeding up thawing, etc. But the toaster oven is the appliance of choice for other things (in addition to toasting, of course) and even small baking needs (my wife will sometimes cook batches of 8 cookies or so from batter she has already mixed up).
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