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First experiences with a few foods last night
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08-27-2008, 10:11 AM
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Jeffbx
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Join Date: Mar 2000
Location: Michigan
Posts: 9,390
I can't stand either - I agree, scallops have a nasty texture. Foie gras doesn't taste too bad, but... yeah, it's fattened goose liver. Beah.
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