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View Full Version : Marinade for cheap, tough (or price reduced) steaks...



mechmike0034
03-01-2008, 09:12 PM
A half-bottle of worcestershire, one 16 ounce can of cheap beer, and about a tablespoon of Mrs. Dash. A little garlic is good, too.

Marinate overnight in a big baggie in the fridge, then grill to your liking, basting with the marinade. The beer tenderizes the meat nicely.

oblongmelon
03-02-2008, 09:54 AM
Yum...I love marinated meat!

mechmike0034
03-02-2008, 11:29 AM
You can cut cube steaks with the side of your fork when marinated and prepared in this manner - no lie...