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zenbooty
10-08-2008, 09:43 AM
http://web.archive.org/web/20010411195533/www.alaskaseafood.org/table/recipes/firstannual8.htm



SWEET AND SAUCY GRILLED SALMON

Recipe by Alaska Fisherman Sarah Palin
Wasilla, Alaska

* 1 can (12 oz.) tomato sauce
* 1/4 cup packed brown sugar
* 1/4 cup molasses
* 3 tbsp. ketchup
* 2 tbsp. apple cider vinegar
* 2 tbsp. dried minced onion
* 1 tbsp. Worcestershire sauce
* 1 tbsp. mustard
* 1 tbsp. dried bell pepper dices
* 1/4 tsp. each cinnamon and nutmeg
* 4 to 6 Alaska salmon fillets or steaks (4 to 6 oz. each)

Blend all ingredients, except seafood, in bowl; let set 10 to 15 minutes. Dip seafood into sauce, then place on hot oiled grill, not directly over heat source (coals or gas). Cover and vent. Cook about 6 to 12 minutes per inch of thickness, brushing with extra sauce, if desired. Do not overcook or burn edges.

Makes 4 to 6 servings.

Also great with Alaska halibut or cod!

DarkFury
10-08-2008, 10:27 AM
Did they hack into her personal online cookbook to get that? :heh:

zenbooty
10-08-2008, 10:45 AM
I'm waiting for the celebrities, feminists, liberal media, and other Obamaphiles to bash it in outrage in the blogs.

johnnymk
10-08-2008, 12:15 PM
I'm waiting for the celebrities, feminists, liberal media, and other Obamaphiles to bash it in outrage in the blogs.


Why? Because they nuke everything and can't cook?

GraingerGuy
10-08-2008, 03:13 PM
Blend all ingredients, except seafood,

Heh....glad it said this...that would be gross to blend in the salmon with it...:)