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View Full Version : Omaha Steaks CHEAP



shock32638
09-25-2003, 07:53 PM
The All American Combo

This product includes the following:
4 (5 oz.) Filet Mignons
4 (6 oz.) Top Sirloins
4 (4 oz.) Boneless Pork Chops
2 (4.5 oz.) Stuffed Sole with Scallops and Crab
4 (4 oz.) Gourmet Burgers
8 (3 oz.) Gourmet Franks
10 servings Potatoes au Gratin


59.99$ with free shipping


http://shop2.omahasteaks.com/servlet/OnlineShopping?DSP=1&AID=9995&SRC=RW3215

once on the page in the upper left hand corner, click on the "Order from a catalog"

enter Priority Code RW3544
Click continue

Add Item number 4560RWK

That's it, it will show up with the steaks/free burgers/knife set etc... and Free shipping...
Good luck all

Monkeyshack
09-25-2003, 09:38 PM
Great cuts but $8.00/lb?

halfmoon
09-25-2003, 10:06 PM
yeah... that's more than i pay, and they don't sell anything like this:

40oz 2.5 inch thick Certified Angus Prime New York... Mmmmm Mmmmm Mmmm.

http://www.picturesbytony.com/bbq/steak-n-beer/images/DSC_4541.jpg

http://www.picturesbytony.com/bbq/steak-n-beer/images/DSC_4550.jpg

Apex
09-25-2003, 10:13 PM
I'm DYING to try this:

Kobe Boneless Rib Eye for $13.98 per lb (http://www.patsprimemeats.com/prodinfo.asp?number=140&variation=&aitem=1&mitem=3)

http://www.patsprimemeats.com/images/RIBEYE_GOLD_LABEL.jpg

Never in my life have I heard of Kobe beef at those prices.

BBQ'd. Rare, of course. :drool:

Oh man, making myself hungry. Ugh, hate that.

Leebo
09-25-2003, 10:19 PM
Man I just ate two HUGE burritos and you guys are making me hungry.

Grubbie
09-25-2003, 11:41 PM
Originally posted by Apex
I'm DYING to try this:

Kobe Boneless Rib Eye for $13.98 per lb (http://www.patsprimemeats.com/prodinfo.asp?number=140&variation=&aitem=1&mitem=3)

http://www.patsprimemeats.com/images/RIBEYE_GOLD_LABEL.jpg

Never in my life have I heard of Kobe beef at those prices.

BBQ'd. Rare, of course. :drool:

Oh man, making myself hungry. Ugh, hate that.

My favorite resteraunt back home in seattle has a kobe steak. 50$

That is a lot, but then again, it is one of Ichiro's favorite resteraunts cause of the steak. Mmmmm steak

look_ma
09-26-2003, 12:31 AM
Do what my co-worker did, he bought a cow. Seriously, a whole live small cow. He has been fattening it up and he estimates the final end cost will be about $3.00 a pound. He did this one because he is retarded and two because he is on the Atkins (sp?) diet.

attgig
09-26-2003, 09:22 AM
so, where does your coworker keep norm?

Grubbie
09-26-2003, 01:14 PM
Hmmm buying a cow... Good idea, I would feed it beer and candy.. But I got no place to put it in my college dorm.

asiong
09-26-2003, 03:17 PM
Just to let everybody know . . . I just spoke with the Omaha Steaks Customer Service Rep. The All American Package is excluded from the FREE SHIPPING . . . if you do end up buying it, standard S&H is 13.99 on the All American . . . still a good deal though . . . regular price for the all american is 197 bucks.

guiseppewv
09-30-2003, 05:56 AM
Originally posted by Apex
I'm DYING to try this:

Kobe Boneless Rib Eye for $13.98 per lb (http://www.patsprimemeats.com/prodinfo.asp?number=140&variation=&aitem=1&mitem=3)

http://www.patsprimemeats.com/images/RIBEYE_GOLD_LABEL.jpg

Never in my life have I heard of Kobe beef at those prices.

BBQ'd. Rare, of course. :drool:

Oh man, making myself hungry. Ugh, hate that.

:drool: Damn, that makes me hungry for a steak and it isn't even 9 in the AM. Too bad they don't have any coupons. :) Yummy!!!!

wmdubois
09-30-2003, 07:25 AM
I went to dinner with my Boss(president of the company) and he took me to Pappa Bro's Here in Dallas. He ordered a 16 oz. Kobe and I ordered 12 oz. The cost- His: $208.00, Mine: $156.00. It was worth every penny(that I didn't have to spend).

dennpett
09-30-2003, 03:26 PM
I ordered the Kobe beef only 10 dollars for next day air. I will let everyone know how it is on Friday. Now what is the best way to cook it?

friscokydd
09-30-2003, 04:15 PM
Originally posted by dennpett
I ordered the Kobe beef only 10 dollars for next day air. I will let everyone know how it is on Friday. Now what is the best way to cook it?

:drool:
This page enlightened me quite a bit the first time I cooked a kobe steak. http://www.suttongourmet.com/beef/beef.html

dennpett
09-30-2003, 04:58 PM
That page is very helpful. Thanks.
Unfortunately I just received an email from patsprimemeats.com and they are trying to gouge me on shipping. When I checked out it was 10.00 for a total of 37.96 for next day air now they want 20.00 for a total of 47.96 for second day air.

dennpett
09-30-2003, 05:57 PM
I take back the gouging statement. This is the response to the email I sent back to patsprimemeats.com
I see. That would explain it. Thanks for the response.
----- Original Message -----
From: <[email protected]>
To: "'Dennis Petty'" <[email protected]>
Sent: Tuesday, September 30, 2003 7:20 PM
Subject: RE: Please confirm your shipment costs.


OK, Yes shipping is a bit steep when its only a couple of items because we
pack with 10lbs of dry ice for a guaranteed 60 hour temperature in the box.

Regards,


Joe Carbone
Vice President

ziggie216
10-01-2003, 10:49 AM
promo over =( close topic!