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Old 06-17-2009, 09:45 PM   #1
johnnymk
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Join Date: May 2000
Location: LEVITTOWN< PA> USA
Posts: 13,619
Cooking oatmeal

I recently bought coarse oatmeal at Big Lots, the kind that's not instant but you cook on the stovetop in a pot.

I am having a hard time with it sticking to the pot. And once it sticks, it is very hard to clean the pot. Any ideas how to prevent this?
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