How do you microwave your soup?
I have tried many ways..putting a paper towel around a ceramic bowl and tucking it under, putting a plate above the bowl. I don't like to use plastic bowls with lids on them. I have read too much bad stuff about the chemicals that are released when microwaving.
I also put the power at 50%. I still get lots of explosions. And if something lets go, I get a mess in the entire oven.